Spread a mini pizza base (gluten free if relevant) with tomato puree. Top with a sliced tomato and 40g sliced mozzarella. Grill until cheese is melted. Garnish with basil leaves and serve.
Spread a mini pizza base (gluten free if relevant) with tomato puree. Top with a sliced tomato and 40g sliced mozzarella. Grill until cheese is melted. Garnish with basil leaves and serve.